Chana Dal Methi Poori | Dal Methi Poori

Chana Dal Methi Poori | Dal Methi Poori is a kid’s healthy tiffin box.

Chana Dal Methi Poori | Dal Methi Poori is a protein-rich breakfast option. Generally, kids don’t like to eat chana dal or methi sabji, but You can easily add it to your kid’s tiffin snack with this innovative idea. You can serve it with a hot cup of tea as an evening snack as well. Moreover, it goes well with any type of sabji or curry. So, try out this recipe and share your feedback with us in the comment section.

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This recipe was prepared by a lovely Mom: Manju Saraf from Gurgaon

Tips and suggestions by the Mom Chef:

• The water should be added in a minimum quantity while grinding the chana daal.
• If you want, you can prepare the paratha as well instead of poori.
• Add whole wheat flour gradually to knead the dough.

For more such exciting recipes like Chana Dal Methi Poori | Dal Methi Poori, please click on the following links:

1. Moong Dal Aloo Paratha
2. Methi Tamatar Ki Poori
3. Kaddu Ki Poori | Kadu Puri