Corn Cutlet is a delicious and crispy snack.
Corn Cutlet is famous street food. It is made with corn, mashed potatoes, vegetables, and some spices easily available from your kitchen. In addition, these corn cutlets are a famous monsoon snack in some parts of India, especially in Western India. The outer crisp sesame seeds cover is the best combination in terms of taste and texture. Moreover, The taste and flavors of cutlet, tickle our taste buds. So, try to make this recipe on your special occasion and share your valuable feedback with us.
This recipe was prepared by a lovely Mom: Vijay Haldiya
Tips and Suggestions by a Mom Chef:
- Any type of shape can be given to the cutlet.
- Cutlets can be deep-fried instead of shallow frying them.