Corn Palak Sabzi | Creamy Corn Spinach Curry

Corn Palak Sabzi | Creamy Corn Spinach Curry is a lip-smacking curry for everyone. 

Corn Palak Sabzi | Creamy Corn Spinach Curry is quick and easy to prepare. This is a 5-minute recipe which uses spinach and corn along with malai/cream. This is creamy and flavourful sabzi. It goes well with roti or paratha. Moreover, this is a healthy dish with the goodness of corn and spinach. This is a good option when you do not have much time to cook the dish for lunch or dinner. This is a super easy recipe without any hassle. So, try to make this curry at home and enjoy with your family and friends. Do share your feedback as well.

This curry was prepared by a lovely mom – Shveta Sheth.

Tips and Suggestions by Mom Chef:-

• You can avoid garlic and onion if you want.
• You can add spices as per your taste.
• If you do not have malai/homemade cream then you can use fresh cream.

For more such exciting recipes like Corn Palak Sabzi | Creamy Corn Spinach Curry, please click on the following links:

1. Dal Palak | Dhaba Style Dal Palak
2. Sweet Corn Dhokla
3. Gajar Matar Sabzi