Ellu Bella | Sankranthi Nuvvulu is a traditional South Indian recipe.
Ellu Bella | Sankranthi Nuvvulu is a traditional recipe prepared during Sankranti in South India. There are various Sankranti special dishes like Til-Gud ladoo. This is a different, yet very easy, and colorful dish. The dry coconut and roasted ingredients give it a crunchy flavor. So, try this recipe and let us know your feedback in the comment section.
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This recipe was made by a lovely mom – Archana Chakravarthy
Tips and suggestions by the Mom Chef:-
- Place the roasted peanuts in a cloth and press using a rolling pin. This is one of the ways of peeling them.
- Another way of peeling the roasted peanuts is by rubbing them between the palms.
- Keep stirring the sesame seeds while roasting as they might splutter out of the pan.
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