Farali Sabudana Vada Without Frying is a delicious fasting special snack.
Farali Sabudana Vada Without Frying is a healthy option during fast. It is a delicious dish and it has a nice crunch of roasted peanuts powder. In addition, the vada tastes amazing with vrat wali green chutney. You can serve it as an appetizer or starter. It is a wonderful and healthy addition to your diet. Moreover, this dish will be loved by kids as well as adults. So, try to prepare this mouthwatering recipe and enjoy it with friends and family and share your feedback in the comment section.
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This is Recipe No. 3 Of Navratri Special Series by a lovely Mom: Neeta Sharma from Rajasthan
Tips and suggestions by the Mom Chef:
- The water should be added to the sabudana till they are completely submerged in it.
- You can soak the sabudana in the hot water to soak them instantly within 2 to 3 hours.
- You can add ingredients as you allow during fasting.
- Oil can be used instead of ghee.
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