French Fries | Restaurant Style French Fries is a crunchy and yummy snack which is favourite of all.
French Fries | Restaurant Style French Fries is one of the popular munching snack and a favourite snack of all age groups. This is a mouthwatering snack made of potato. By following this recipe, you will learn to make restaurant-style crispy fries. This is very easy and quick to prepare. The good thing is that you can store the half-cooked fries in the freezer for a month. Kids and adults will love to eat. You can make these fries for your fasting days or for a tea-time snack or for your guests. You can make different kinds of variations too. So, try this recipe of french fries and let us know how you liked it.
Tips and Suggestions by Mom Chef:-
- First of all, cut the potato in long pieces then transfer them to chillies water. This will make the fries crispy.
- If you want to use the fries immediately then keep the fries in the freezer for about half an hour then fry it immediately.
- You can store the half-cooked french fries in the freezer for one month. Make small packets of fries and place in the freezer.
- If you are making the fries a fast then use rock salt/sendha namak.