Hariyali Aloo | Dhaniya Wale Aloo

Hariyali Aloo | Dhaniya Wale Aloo is a delicious sabzi for everyone.

Hariyali Aloo | Dhaniya Wale Aloo is quick and easy to prepare using fewer ingredients. It is a colourful and tempting dish for your meals. You just need coriander leaves, onion, tomato, few spices and boiled potato to prepare this dish. This goes well with roti or paratha. If you do not want to make much for your lunch or dinner or do not have much time to cook then it is a perfect recipe for you. This gets ready within 10 minutes if you boiled potato ready. Everyone will love this sabzi. So, try to make this sabzi at home and let us know your feedback.

This sabzi was prepared by a lovely mom – Shveta Sheth.

Tips and Suggestions by Mom Chef:-

• You can adjust the spiciness according to your taste by adding less or more green chilli.
• Do not overcook the potato, as it will be difficult to cut it.
• Adjust the consistency of the gravy as per your choice.

For more such exciting recipes like Hariyali Aloo | Dhaniya Wale Aloo, please click on the following links:

1. Gajar Matar Ki Sabzi
2. Corn Palak Sabzi | Creamy Corn Palak Curry
3. Besan Wali Shimla Mirch