Hyderabadi Toast is a very popular snack from the streets for Hyderabad.
Hyderabadi Toast is a mouthwatering snack. This is crispy in texture and full of flavours as this is served with different kinds of chutney. This uses bread potato, some spices. Generally, it is deep-fried but in this recipe, the toast is shallow fried. You can easily make this toast with easily available ingredients in the kitchen. Moreover, this does not require much preparation and time if you have boiled potatoes and chutneys ready. You can make this snack on weekends for your family or for guests. So, try to make this popular street food at home and enjoy with your loved ones.
This snack was prepared By Avani Thakkar from Mumbai!
Tips and Suggestions by Mom Chef:-
- Add salt to the potato mixture after mixing all the ingredients. Else, the mixture leaves the water.
- Cook the toast on a medium flame only. First, cook the potato side.