Iron Rich Laddu is a very healthy sweet dish.
Iron Rich Laddu is a different type of recipe. Because of the ingredients used, it becomes different and healthy dish. The approach and process of making these laddus is amazing. As, it retains all the natural goodness of each ingredient. The almond and peanut peel is retained, and for natural sweetness jaggery is used. Besides, the process of grinding helps to utilize the natural oils of the nuts and seeds for binding the laddus together. You can serve this to kids in the morning or as an evening snack. So, try this recipe and let us know your feedback in the comment section.
This recipe was made by a lovely mom – Ramya Ollalwar
Tips and suggestions by the Mom Chef:-
- Almonds and peanuts must be lukewarm while grinding. So, that it oozes out oil directly and helps to bind the laddu.
- If you want you can add ghee/clarified butter also.
- First roast the almonds and peanuts, and switch off the gas flame. Utilize the heat of the pan to saute together the sesame seeds and flax seeds.
- Chia seeds is optional.
- You can store the laddu in air tight container for 1 week.