Khandeshi Puran Poli | Khapravarchi Puran Poli is a famous Maharashtrian dish.
Khandeshi Puran Poli | Khapravarchi Puran Poli is a sweet chana dal stuffed soft dessert. It is generally made during special occasions or during festival time. It is prepared on a khapar(A big sized clay pot). But, here we bring an easy method to prepare it in your kitchen. In addition, it is served with a generous amount of ghee. It goes well with aamti. So try to make this dish in your kitchen for your family and friends. Don’t forget to share your lovely feedback with us in the comment box.
This recipe was prepared by a lovely mother-daughter duo : Jija Bai Ji and Usha Thakre
Tips and Suggestions by the mom chef :
- Cook the chana dal well until it becomes soft.
- Add salt to the whole wheat dough to make nice flavorful puran poli.
- The whole wheat flour should be well sieved.
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