Khara Avalakki | Poha is a most popular and mouth-watering breakfast.
Khara Avalakki | Poha is a delicious and super quick breakfast and snack recipe from the state of south India. The mild spicy poha with crunchy bites of peanuts, veggies, a little sweetness from the jaggery, and the flavor of tamarind juice makes it a perfect breakfast with a hot cup of tea. You can make it more nutritious by adding more and more fresh veggies of your choice. The best part is, it is low in fat and high in nutritional value. Try to prepare it at home and enjoy it with everyone. Do share your feedback in the comment section.
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This recipe was prepared by a lovely Grandmom – Amruthavalli ji from Karnataka
Tips and Suggestions by Mom Chef:-
- Instead of roasted peanuts, you can also use raw peanuts.
- Make sure, to use thick poha to enhance it’s taste.
- Adjust the spices and tanginess as per the requirement.
- Serve it hot for a better taste.
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