Poha Chivda | Gujarati Chivda is a very popular snack among all age groups.
Poha Chivda | Gujarati Chivda is a very healthy and tasty snack. It has many healthy ingredients such as dry fruits, peanuts, makhana/fox nuts, and some spices. This tastes sweet, spicy, tangy, and salty all together. This easy-to-prepare melange is perfect, anytime munching snack for everyone, and ideal for serving to your guests on festivals such as Diwali and serve this to your guests. Everyone will love this crunchy and dry snack which you can make in bulk and store for a longer time. So, try to make this snack at home and let us know your feedback.
This chivda was prepared by Bharti Mehta – a lovely grandmom from Gujarat.
Tips and Suggestions by Mom Chef:-
- The spiciness can be adjusted to taste.
- You may increase or decrease the quantity of ingredients as per your choice.
- Adding sugar to the chivda is completely optional.
- Adjust the tanginess according to your taste by decreasing or increasing the dry mango powder/amchur.
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