Malai Kofta Curry is a mouthwatering curry famous across India.
Malai Kofta Curry is one of the most popular curries in North India. People love to make it for parties, festivals and get together. The kofta made of paneer/cottage cheese cooked in the rich creamy gravy. The gravy is sweet and spicy as it uses cream, cashew paste, curd, spices. This tastes amazing with tandoori roti or naan either rice as well. This is very easy to prepare at home. So, try to make this yummy restaurant style recipe at home and let us know how you liked it.
Tips and Suggestions by the Chef:-
- Make this tasty curry using Homemade Soft Paneer.
- You can use fresh cream or homemade malai/cream to make this curry.
- Instead of deep frying of kofta, you can make it using an appe pan.