Minestrone Soup | Pasta Soup is a restaurant style dish.
Minestrone Soup | Pasta Soup is a winter special healthy dish. This is an ideal meal starter or appetizer. You can prepare it easily with minimum ingredients like vegetables, Weikfield pasta, and some spices. Moreover, different types of soups are very popular across India and all the overseas countries. This Weikfield pasta is healthy and tasty as it contains folic acid and vitamin B12. Weikfield pasta is made with high quality durum wheat which is high in protein and a rich source of fibre. This pasta is rich in iron. Kids will get iron from this 1 bowl of pasta similar to 2 bowls of spinach. In addition, you must try it in winters because it is loaded with fibers and nutrition. So try to make this recipe in your kitchen and share your feedback with us.
This recipe was prepared using Weikfield Elbow Pasta by a lovely Mom: Shveta Sheth
Tips and Suggestions by Mom Chef:
- Don’t over cook the pasta, it should be 80 to 90% cooked.
- You can add vegetables as per your choice and availability.
- Keep the vegetables crunchy.
- The consistency of the soup should be medium.
- You can use boiled water of pasta when needed.
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