Mooli Gajar Mirch Ka Achar is a winter special instant pickle.
Mooli Gajar Mirch Ka Achar is a flavorful healthy side dish. This is an instant pickle and it does not require any type of cooking. This tangy, spicy pickle goes well with any meal. You can make and store the pickle for a longer time. Moreover, this is super easy and quick to prepare with only fewer ingredients. This is a healthy pickle and it helps in digestion as well. In addition, everyone will love this pickle at home. So, try to make this pickle and enjoy it with your family and friends. Share your feedback with us in the comment sections.
This recipe was prepared by a lovely mom : Mridula Ameriya From Rajasthan
Tips and Suggestions by the mom chef :
- If you want, you can cut the ginger into long pieces.
- Spiciness can be adjusted as per taste.
- Add lemon juice to store the pickle for a long time.
- You can consume this pickle for 8 to 10 days.
- The pickle will be ready to consume after 2 days.
- This pickle should initially be kept at room temperature for 2 days and then stored in a glass jar.
- The quantity of the oil should be such that it floats at the top of the pickle in the glass jar to store the pickle for a long time.
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