Moong Dal Vada | Mung Dal Vada

Moong Dal Vada | Mung Dal Vada is a protein-rich tea time snack.

Moong Dal Vada | Mung Dal Vada is a healthy and spicy appetizer. You just need moong dal, whole wheat flour, ginger, green chilli, and some spices. You can eat it as a snack with your evening tea or as a healthy meal. Moreover, everyone loves to eat it. In addition, it is easy to prepare within no time with some tips and suggestions. So, try to make this healthy recipe in your kitchen and share your feedback with us in the comment section.

This recipe was prepared by a lovely Mom: Manju Saraf From Gurgaon 

Tips and suggestions by the Mom Chef:

• Add whole wheat flour to make fluffy vada.
• Water should be applied on a wet cloth each and every time while preparing vada on it.

For more such exciting recipes like Moong Dal Vada | Mung Dal Vada, please click on the following links:

1. Aloo Poha Vada
2. Moong Dal Palak Dosa | Hara Bhara Dosa
3. Maddur Vada | Maddur Vade