Paneer Sandwich – 5 Minute Recipe

  • Prep Time
    5 Minutes
  • Cook Time
    5 Minutes
  • Difficulty Level
    Beginner

Paneer Sandwich – 5 Minute Recipe is a delicious breakfast and tiffin snack for all, especially kids.

Paneer Sandwich – 5 Minute Recipe Recipe is a mouthwatering and super quick sandwich. This has paneer/cottage cheese, tricolor capsicum, onion, coriander, and some spices. This is hassle-free and a good tiffin snack for a busy morning. It is not only for kids but for those who are working professionals. This is a very healthy sandwich. This is rich in protein, calcium, and is tasty too. So, try to make this sandwich at home and let us know how you liked it.

This yummy sandwich was prepared by Shveta Sheth – A lovely mom from Mumbai.

Tips and Suggestions by the Mom Chef:-

  • You can add veggies such as carrots and green capsicum to make it tastier and healthier.
  • To bind all the ingredients, you can add either oil or ghee/clarified butter.
  • Adjust the spices as per your taste.

For more such exciting recipes like Paneer Sandwich – 5 Minute Recipe, please click on the following links:

  1. Paddu | Kuzhi Paniyaram
  2. Rice Balls | Leftover Rice Recipe
  3. Bread Tacos | Instant Snack Recipe

Current Recipe Rating

(3 / 5)

8 ratings

  • Recipe
  • Text size

Ingredients

  • Paneer/Cottage Cheese - 200 Gram
  • Coriander leaves - a handful
  • Tricolour bell pepper - 1/4 Cup
  • Onion - 1 sliced
  • Green chilli - 1 chopped
  • Salt - as per taste
  • Chaat masala - as per taste
  • Black pepper powder - as per taste
  • Italian seasoning - as required (optional)
  • Butter - as required
  • Green chutney - as required
  • Bread slice - 2
  • oil - 1 Teaspoon

Instructions

  1. In a bowl, add crumbled paneer, tricolour bell peppers, salt, sliced onion, chopped green chilli, chopped coriander leaves, chaat masala, black pepper powder, Italian seasoning, and oil. Mix well.
  2. Now, take bread slices. Spread butter on both the bread slices. Then, spread the green chutney.
  3. Add the paneer mixture on one bread slice. Cover it with another bread slice.
  4. Meanwhile, heat a pan.
  5. Grill the sandwich on both the sides by applying some butter. Once the sandwich turns nice golden brown, take it out on a plate. Cut into triangles.
  6. Yummy 'Paneer Sandwich' is ready to be served.

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