Potato Chips | Instant Potato Chips are a market-style snack.
Potato Chips | Instant Potato Chips is quick to make appetizers. This is a crispy and healthy dish. It is very simple to make in your kitchen with just oil, potato, and salt. Moreover, this instant dish you can serve to your guest and family within no time. Chips are very much in demand during the weekends and tea time. In addition, you can prepare it any time within 10 minutes. So try to make this recipe in your kitchen and don’t forget to share your lovely feedback with us.
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This recipe was prepared by a lovely Mom: Manju Saraf From Gurgaon
Tips and suggestions by the Mom Chef:
- Potato slices should be kept in the water.
- It is recommended to use hot water to wash the potato chips.
- The washed potato slices should be kept in the kitchen towel and pat dry for 5 to 7 minutes.
- Salt should be added while the chips are hot.
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