Pyaaz Paratha | Onion Paratha is quick, easy, and mouth-watering paratha.
Pyaaz Paratha | Onion Paratha is simple to prepare with very little effort. The ingredients for the paratha are easily available such as onion, coriander leaves, fennel seeds, and spices. This paratha can be had for breakfast or a quick brunch or lunch or dinner accompanied by a side vegetable dish or raita. Onions are always there in the kitchen, you can make this paratha anytime, especially when you want to eat something different and spicy. Easy to prepare and can be a good tiffin box snack. So try to prepare it at home and share the feedback in the comment section.
Tips and Suggestions by Mom Chef:
- The onions have to be finely chopped. If not, then you won’t be able to roll the parathas.
- If making an onion paratha for kids, then skip the green chilies and the spice powders.
- Do not keep the stuffing for a long time, as onions release moisture and will be difficult to roll.