Pyaz Ka Paratha

Pyaz Ka Paratha is a quick and easy dish.

Pyaz Ka Paratha is a nice flavorful dish. You just need besan, onion, whole wheat flour, sooji, and some spices to make this delicious dish. Moreover, you can serve it for lunch and dinner or for a lunch box. This is a great option for weekend tea-time snacks also. It goes well with curd or any type of chutney. In addition, it tastes amazing because it is a nice crispy paratha with onion. So, try to make this dish in your kitchen and share your valuable feedback with us.

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This recipe was prepared by a lovely Mom: Rashmi Ameriya From Rajasthan 

Tips and suggestions by the Mom Chef:

• The ratio of whole wheat flour to sooji should be 2:1.
• The ratio of whole besan to sooji should be 1:1.
• You can adjust the ratio of whole wheat flour, sooji, and besan as per choice.
• Spiciness can be adjusted as per taste.
•  The ingredients should be mixed well with your hands.

For more such exciting recipes like Pyaz Ka Paratha, please click on the following links:

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