Rice Flour Cucumber Dosai/crepes – An easy yummy breakfast dish from the Konkan/Mangalore region.
Rice Flour Cucumber Dosai is a delicious and healthy way to start a day with. This is a simple and quick breakfast option for busy mornings. It does not require any type of soaking or fermentation. This is a famous dish from the Mangalore region of India. This is an instant version of dosa which is delicious too. By adding cucumber, it gives a nice taste to the dish. It can be a good tiffin snack too. So, try to make this dosa at home and enjoy with your family.
No comments yet.