Rikwach Kadhi Recipe

Rikwach Kadhi

  • Prep Time
    5 Minutes
  • Cook Time
    10 Minutes
  • Difficulty Level
    Intermediate

Rikwach Kadhi is an extremely simple dish.

Rikwach Kadhi is a quick and delicious dish. You just need besan, buttermilk and some spices to prepare this tasty kadhi. It is an amazing dish to serve for dinner or lunch. It is quick to prepare within no time. This is one such easy and no-vegetable dish where you can use besan cakes as an alternative to vegetables. It tastes great with hot roti, poori, or paratha. So, try this recipe in your kitchen and share your feedback in the comment section.

Click here to watch this Facebook Live Video

This recipe was prepared by a lovely Mom: Dr. Jaya Bisen from MP

Tips and suggestions by the Mom Chef:

  • You can add garlic and onion in kadhi.
  • If you want spicy kadhi, you can add garam masala, red chilli powder and coriander powder.

For more such exciting recipes like Rikwach Kadhi, please click on the following links:

  1. Cheesy White Sauce Pasta | White Sauce Pasta
  2. Onion Capsicum Tikka Masala | Onion And Capsicum Masala
  3. Cheesy Chhole Paratha

Current Recipe Rating

(0 / 5)

0 ratings

  • Recipe
  • Text size

Ingredients

  • FOR RIKWACH
  • Gram flour / Besan - 2 tbsp
  • Oil - 1 tbsp + for greasing + for frying
  • All spices mix powder / Garam masala - 1/4 tsp
  • Turmeric Powder / Haldi Powder - a pinch
  • Cumin seeds powder / Jeera powder - 1/2 tsp
  • Cumin seeds / Jeera - 1/2 tsp
  • Water - as required
  • FOR KADHI
  • Gram flour / Besan - 1 tbsp
  • Buttermilk - 1 cup
  • Mustard oil - 1 tsp
  • Asafoetida / Hing - a pinch
  • Curry leaves - a few
  • Dry red chilli / Sukhi lal mirch - 2
  • Cumin Seeds / Jeera - 1/2 tsp
  • Fenugreek seeds / Methi dana - 1/2 tsp
  • Turmeric Powder / Haldi Powder - a pinch
  • Salt - As per taste
  • Water - As required
  • tsp = teaspoon
  • tbsp = tablespoon

Instructions

  1. FOR RIKWACH
  2. Take gram flour in a bowl. Add garam masala, turmeric powder, jeera powder and jeera. Mix well. Then add water gradually to prepare a lumps-free flowing-consistency batter. Whisk the batter for 4 to 5 minutes to make the batter fluffy.
  3. Meanwhile heat 1 tbsp oil in kadai/wok. Pour the batter in it. Stir continuously for 3 to 4 minutes on high flame.
  4. Then, keep stirring continuously until the mixture becomes thick on low flame. Once done, transfer it on a greased plate. Dip fingers in water and pat the rikwach to make thin layer of it. Let it cool completely.
  5. Cut the rikwach in desired shape. Heat oil in a kadai/wok. Place the rickwach pieces in it and deep fry till they turn in gloden brown color. Once done, take them out and keep them aside.
  6. FOR KADHI
  7. Take buttermilk in a bowl. Add gram flour in it. Mix well.
  8. Heat mustard oil in a kadai/wok. Add mustard seeds, dry red chillies, cumin seeds, curry leaves, fenugreek seeds and turmeric powder. Mix well. Switch off the flame.
  9. Now, pour the gram flour and buttermilk mixture in it. Add a little water and salt in it. Turn on the flame. Take a boil on high flame.
  10. Then, add the fried rikwach pieces in kadhi. Cook it 10 minutes.
  11. 'Rikwach Kadhi' is ready to be served.

Rate this recipe

Thank you for rating!

0 People Rated This Recipe

Average Rating

(0 / 5)
No comments yet.

Leave a Reply

About Chef

Guest Author

Guest Author showcases the recipes sent to us by individual users on our email id zaykakatadka@gmail.com

Read more about this chef...

Related Recipes

  • Servings : 2
  • Cook Time: 5 minutes
Leftover Roti Dosa Recipe
Leftover Roti Dosa
  • Servings : 4
  • Cook Time: 10 minutes
Mirchi Vada Ki Sabji Recipe
Mirchi Vada Ki Sabji
  • Servings : 1
  • Cook Time: 3 minutes
Tomato Paratha | Tamatar Paratha Recipe
Tomato Paratha | Tamatar Paratha
  • Servings : 4
  • Cook Time: 10 minutes
Dhaba Style Chana Masala | Chana Masala Recipe
Dhaba Style Chana Masala | Chana Masala
  • Servings : 3
  • Cook Time: 20 minutes
Paneer Patiala Recipe
Paneer Patiala
  • Servings : 3
  • Cook Time: 5 minutes
Besan Bharwa Mirch | Stuffed Green Chilli Recipe
Besan Bharwa Mirch | Stuffed Green Chilli
  • Servings : 1
  • Cook Time: 3 minutes
Sev Pudina Paratha Recipe
Sev Pudina Paratha
  • Servings : 2
  • Cook Time: 5 Minutes
Kair Ka Achaar Recipe
Kair Ka Achaar
  • Servings : 1 - 2
  • Cook Time: 4 Minutes
Shahi Corn Capsicum Onion Sabzi Recipe
Shahi Corn Capsicum Onion Sabzi
  • Servings : 3
  • Cook Time: 5 minutes
Besan Ke Karele Recipe
Besan Ke Karele
  • Servings : 2
  • Cook Time: 5 minutes
Raw Mango Curd Rice Recipe
Raw Mango Curd Rice
  • Servings : 3
  • Cook Time: 10 minutes
Instant Rava Dhokla | Suji Dhokla Recipe
Instant Rava Dhokla | Suji Dhokla