Sev Paneer Ki Sabji Recipe

Sev Paneer Ki Sabji

  • Prep Time
    5 minutes
  • Cook Time
    5 minutes
  • Difficulty Level
    Beginner

Sev Paneer Ki Sabji is a yummy and mouth-watering curry.

Sev Paneer Ki Sabji is very easy to make and delicious too. This curry is different from other recipes. Sev with paneer gives a unique taste to curry. A spicy sabji infused with paneer makes it a flavorful and spicy dish. This dish tastes great with hot roti and paratha. You just need some easily available ingredients from your kitchen to make a perfect curry. So, try this recipe and let us know your feedback in the comment section.

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For more such exciting recipes like Sev Paneer Ki Sabji, please click on the following links:

  1. Dahi Wali Spring Onion Sabji
  2. Veg Handi | Mixed Vegetable Handi
  3. Tawa Sabzi | Mixed Tawa Sabzi

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Ingredients

  • Oil - 2 tbsp
  • Mustard Seeds / Rai - 1/2 tsp
  • Cumin Seeds / Jeera - 1/2 tsp
  • Asafoetida / Hing - A pinch
  • Ginger / Adrak - 1 Inch grated
  • Green Chilli / Hari Mirchi - 1 to 2 Finely chopped
  • Tomato / Tamatar - 2 Finely chopped
  • Salt - As per taste
  • Water - As required
  • Turmeric Powder / Haldi Powder - 1/2 tsp
  • Red Chilli Powder / Lal Mirch Powder - 1 tsp
  • Coriander Powder / Dhaniya Powder - 1 tsp
  • All Spice Mix Powder / Garam Masala - 1/2 tsp
  • Jaggery Powder - 1 tsp (optional)
  • Cottage Cheese / Paneer - 1 Cup crumbled
  • Namkeen Sev - 1 Cup
  • Coriander Leaves / Hara Dhaniya - For garnishing
  • tsp = teaspoon
  • tbsp = tablespoon

Instructions

  1. Heat oil in a pan. Add mustard seeds, cumin seeds, asafoetida, ginger, green chilli, and tomato. Mix well.
  2. Then add salt and mix well. Saute it for 1 to 2 minutes on medium flame. keep stirring occasionally.
  3. Add a little water and mix well. Cover the pan with a lid and cook it for 2 to 3 minutes on medium flame. Keep stirring occasionally.
  4. Now add turmeric powder, red chilli powder, coriander powder, all spice mix powder, and jaggery powder. Mix well.
  5. Then add paneer and mix well. Now add namkeen sev and mix well.
  6. Once done, garnish it with coriander leaves and take it out to a serving bowl.
  7. 'Sev Paneer Ki Sabji' is ready to be served.

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