Sooji Uttapam | Rava Uttapam

Sooji Uttapam | Rava Uttapam is a simple breakfast recipe.

Sooji Uttapam | Rava Uttapam is an easy and quick breakfast dish. The best part about this breakfast dish is that you do not need to ferment the batter in order to prepare this dish. You can prepare this breakfast item with basic and minimum ingredients like semolina or sooji and veggies that are available to you. Apart from the resting time of the batter, it is a very quick recipe and will not take much of your time. Even beginners can cook this breakfast dish very easily. So try this quick and very simple breakfast recipe at your home and enjoy it with your loved ones.  Also, do let us know your valuable feedback about this recipe in the comments section.

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Tips and suggestions by the Chef:-

• Remember to let the batter rest for 10 minutes after preparing it as it soaks water.
• After adding and mixing the vegetables in the batter, you can add some water to maintain the consistency of the batter.
• You can use any vegetables that are available to you.
• Heat the pan properly to avoid the uttapam from sticking on the pan.

For more such exciting recipes like Sooji Uttapam | Rava Uttapam, please click on the following links:

1. Vegetable Cheesy Uttapam | Vegetable Uttapam
2. Instant Rava Dhokla | Instant Semolina Dhokla
3. Perfect Idli Dosa Batter Recipe | Soft and Spongy Idli Recipe