Soya Paneer Cutlets

Soya Paneer Cutlets is a simple, healthy, and mouth-watering snack.

Soya Paneer Cutlets is a protein powerhouse that tastes heavenly. This cutlet is a healthy nutritious snack that is richly flavored with potato, paneer, ginger, and other basic spices. It is very easy to make and can be had as an appetizer and also as a light evening snack with tea. It is great for small parties and get-togethers. So try to prepare it at home and enjoy it with family and friends. And, do share with us your feedback in the comments section.

This recipe was prepared by a lovely Mom – Shveta Sheth.

Tips and Suggestions by Mom Chef:-

• Make sure to squeeze the soya; otherwise, the mixture can become soggy.
• If there is too much moisture in the mixture, add more breadcrumbs.
• You may also use a pressure cooker to boil the soya chunks.
• To make it healthier, you can also add vegetables of your choice.

For more such exciting recipes like Soya Paneer Cutlets, please click on the following links:

1. Ladi Pav | Pav Buns
2. Dahi Bhindi | Dahi Wali Bhindi
3. Vegetable Cutlets