Tricolour Combo Recipe

Tricolour Combo

  • Prep Time
    5 Minutes
  • Cook Time
    5 Minutes
  • Difficulty Level
    Intermediate

Tricolour Combo is a unique and colorful dish.

Tricolour Combo is a healthy as well as eye-popping snack. You can make this delicious dish with a few ingredients and with only a few minutes of preparation. You need a handful of ingredients like curd, wheat flour, spinach, dry nuts etc. This is a healthy idea for easy snack. Dry fruits add crunch to the dish as well as enhance the taste. You can enjoy this on every occasion. It is a favorite amongst all age groups. So, try to make this recipe in your kitchen and share your feedback with us in the comment box.

Click here to watch this Facebook Live Video

This recipe was prepared by a lovely mom: Rinku Lakhani from Gujarat

Tips and Suggestions by the Mom Chef:

  • You can adjust the sweetness of Shrikhand as per your taste.
  • You can make poori in any desired shape.
  • You can use powdered sugar instead of condensed milk.

For more such exciting recipes like Tricolour Combo, Please click on the following links:

  1. Tricolor Lachha Paratha
  2. Kaddu Ki Poori | Kadu Puri
  3. Gond Khajoor Ke Ladoo | Dates Gond Laddu

Current Recipe Rating

(0 / 5)

0 ratings

  • Recipe
  • Text size

Ingredients

  • Curd / Dahi - 1 cup
  • Milk Powder - 3 tsp
  • Condensed milk - 1/2 cup
  • Saffron milk / Kesar ka doodh - 2 tsp
  • Cardamom powder / Elaichi powder - 1/2 tsp
  • Mixed Dry Nuts - 2 tsp chopped
  • Vanilla essence - 2 drops
  • Fresh cream - 2 tbsp
  • Spinach / Palak - 1 cup blanched
  • Wheat flour / Gehu ka aata - 1 cup
  • Oil - for frying
  • tsp = teaspoon
  • tbsp = tablespoon

Instructions

  1. Put the curd in a cotton cloth and hang it for overnight for straining water.
  2. Now, take a bowl and add curd. Add milk powder and condensed milk. Mix them well to make a smooth mixture.
  3. Divide the mixture into two parts. In one portion, add the saffron milk, one drop of vanilla essence and one tbsp fresh cream. Mix well and prepared orange shrikhand.
  4. Now, add dry nuts, cardamom powder, one drop of vanilla essence and one tbsp fresh cream. Mix well and prepared white shrikhand. Keep the both Shrikands in freeze for 4 to 5 hours.
  5. Then, add wheat flour and spinach. Knead it to make the medium consistency dough. Take a small ball sized dough. Roll out a roti from it.
  6. Take a small ball sized part of the dough and flatten it and roll it to make a roti. Cut it in a doughnut shape.
  7. Then, cut the small pooris with the remaining part of the roti.
  8. Meanwhile, heat oil in pan. Place all the pooris in it. Deep fry them until they turn crispy from all sides. Then, take them out on a plate using a slotted spoon.
  9. Then, take a shots glass. Add orange and white shikhand layers one by one. Place prepared pooris on it. Likewise prepared all shots glasses.
  10. 'Tricolour Combo' is ready to be serverd.

Rate this recipe

Thank you for rating!

0 People Rated This Recipe

Average Rating

(0 / 5)
No comments yet.

Leave a Reply

About Chef

Guest Author

Guest Author showcases the recipes sent to us by individual users on our email id zaykakatadka@gmail.com

Read more about this chef...

Related Recipes

  • Servings : 1
  • Cook Time: 5 Minutes
Ragda Pav Mint Chaat Recipe
Ragda Pav Mint Chaat
  • Servings : 1 - 2
  • Cook Time: 5 Minutes
Leftover Rice Cutlet Recipe
Leftover Rice Cutlet
  • Servings : 2
  • Cook Time: 10 minutes
White Sauce Pasta Without Onion Garlic Recipe
White Sauce Pasta Without Onion Garlic
  • Servings : 1 - 2
  • Cook Time: 3 - 4 Minutes
Watermelon Thepla Recipe
Watermelon Thepla
  • Servings : 4
  • Cook Time: 10 minutes
Mini Samosa Recipe
Mini Samosa
  • Servings : 2
  • Cook Time: 5 seconds
Corn Cheese Sticks Recipe
Corn Cheese Sticks
  • Servings : 1 - 2
  • Cook Time: 5 Minutes
Pal Puri Recipe
Pal Puri
  • Servings : 4
  • Cook Time: 5 minutes
Papad Nachos With Tomato Salsa Recipe
Papad Nachos With Tomato Salsa
  • Servings : 3
  • Cook Time: 5 minutes
Chutney Appe | Stuffed Appe Recipe
Chutney Appe | Stuffed Appe
  • Servings : 6
  • Cook Time: 2 minutes
Tamarind Chutney | Imli Pyaz Ki Chutney Recipe
Tamarind Chutney | Imli Pyaz Ki Chutney
  • Servings : 6
  • Cook Time: 20 minutes
Eggless Chocolate Cupcakes | Whole Wheat Chocolate Cupcakes Recipe
Eggless Chocolate Cupcakes | Whole Wheat Chocolate Cupcakes
  • Servings : 4
  • Cook Time: 3 minutes
Thepla - Travel Special Recipe
Thepla – Travel Special Recipe