Veg Kabab Roll is a tasty tea-time snack recipe.
Veg Kabab Roll is one of the popular dishes that you will find in the Indian Restaurant menu. This recipe gives you a very simple and new way of preparing kabab rolls at home. The preparation of roll requires potato as a covering for the stuffing. The use of tutti frutti, makes it a totally yummy dish, which makes it enjoyable for kids as well as adults. Make this dish and amaze your guests by serving this dish. So, try this recipe and let us know your feedback in the comment section.
This recipe was prepared by a lovely Mom – Shraddha Thakrar
Tips and Suggestions by Mom Chef:-
- You can use chopped green chilies, instead of green chili paste.
- For binding the roll, use the corn flour.
- Grind the cornflakes and use it instead of breadcrumbs for making the roll crispy.