Veggie Fried Rice

  • Prep Time
    5 Minutes
  • Cook Time
    5 Minutes
  • Difficulty Level
    Intermediate

Veggie Fried Rice is a street style lunch dish.

Veggie Fried Rice is a crunchy and spicy variety of rice dish. It is an instant dish. This dish is rich in nutrients and colorful because of the vegetables. The garlic, green chili, pepper powder, soy sauce and red chili sauce makes it tasty and mouth-watering. It is wholesome meal to enjoy with family and friends. So, try this recipe and let us know your feedback in the comment section.

This recipe was prepared by a lovely Mom – Shveta Sheth.

Tips and Suggestions by Mom Chef:-

  • You can use the vegetables of your choice.
  • In place of red chili sauce, you can add the green chili sauce.

For more such exciting recipes Veggie Fried Rice please click on the following links:

  1. Chili Paneer Fried Rice
  2. Aloo Mungfali Sabji
  3. Ghee rice | Clarified Butter Rice with raita

Current Recipe Rating

(0 / 5)

0 ratings

  • Recipe
  • Text size

Ingredients

  • Oil - 1 tablespoon
  • Garlic cloves/Lahsun - 4 to 5 no finely chopped
  • Green chili/Hari mirch - 1 to 2 no finely chopped
  • French beans/Beans - 1 cup finely chopped
  • Carrot/Gajar - 1 cup finely chopped
  • Onion/Pyaz - 1 cup finely chopped
  • Capsicum/Shimla Mirch - 1 cup finely chopped
  • Cabbage/Patta Gobhi - 1 cup shredded
  • Salt - to taste
  • Black peppercorn powder/Kali Miri powder -a pinch
  • Soy sauce - 1 tablespoon
  • Red chili sauce - 1 tablespoon
  • Rice - 2 to 3 cups (cooked)

Instructions

  1. Heat the oil in a wok. Put the finely chopped garlic and green chili. Then, put the finely chopped french beans, carrot, onion and capsicum.
  2. Put the shredded cabbage and mix well. Saute all the vegetables on high flame. Put salt to taste, black peppercorn powder, soy sauce and red chili sauce. Mix well.
  3. Then, add the cooked rice. Mix well together and cook for 1 minute. After that turn off the gas flame.
  4. The Veggie Fried Rice is ready to be served.

Rate this recipe

Thank you for rating!

0 People Rated This Recipe

Average Rating

(0 / 5)
No comments yet.

Leave a Reply

About Chef

Guest Author

Guest Author showcases the recipes sent to us by individual users on our email id zaykakatadka@gmail.com

Read more about this chef...

Related Recipes

  • Servings : 1
  • Cook Time: 5 minutes
Sabudana Tikki Chaat | Farali Chaat Recipe
Sabudana Tikki Chaat | Farali Chaat
  • Servings : 2 to 3
  • Cook Time: 5 minutes
Palak Pesarattu | Green Dosa Recipe
Palak Pesarattu | Green Dosa
  • Servings : 1
  • Cook Time: 5 minutes
Tikha Chatpata Paratha Recipe
Tikha Chatpata Paratha
  • Servings : 3 to 4
  • Cook Time: 10 minutes
Bhindi Do Pyaza | Dhaba Style Bhindi Do Pyaza Recipe
Bhindi Do Pyaza | Dhaba Style Bhindi Do Pyaza
  • Servings : 3 to 4
  • Cook Time: 7 minutes
Varutta Pasiparuppu Satni | Roasted Moong Dal Chutney Recipe
Varutta Pasiparuppu Satni | Roasted Moong Dal Chutney
  • Servings : 2 to 3
  • Cook Time: 7 minutes
Kathiyavadi Ringan Batata Nu Bharelu Shaak Recipe
Kathiyavadi Ringan Batata Nu Bharelu Shaak
  • Servings : 3 to 4
  • Cook Time: 5 minutes
Sukude | Sukode Recipe
Sukude | Sukode
  • Servings : 1
  • Cook Time: 6 to 7 minutes
Mix Veg Akki Roti Recipe
Mix Veg Akki Roti
  • Servings : 1
  • Cook Time: 5 minutes
Amritsari Paneer Bhurji Wrap recipe
Amritsari Paneer Bhurji Wrap
  • Servings : 2
  • Cook Time: 5 minutes
Kaju Upma With Buttermilk Recipe
Kaju Upma With Buttermilk
  • Servings : 3 to 4
  • Cook Time: 2 minutes
2 Types Of Theplas Recipe
2 Types Of Theplas
  • Servings : 1
  • Cook Time: 3 minutes
Masala Pyaaz Lachha Paratha Recipe
Masala Pyaaz Lachha Paratha