2 Types Of Shahi Bread Pakoda

2 Types Of Shahi Bread Pakoda is a delicious appetizer.

2 Types Of Shahi Bread Pakoda is a spicy and quick snack. This recipe includes Matar Paneer Bread Pakoda and Aloo Matar Bread Pakoda. You can prepare it with paneer, potato, green peas mixture stuffed bread slices dipped in a gram flour batter and then deep-fried till it becomes crisp. In addition, you can enjoy it as an evening snack with a hot cup of tea but it can also be a good party starter or appetizer on festival days or for a special occasion. So, try to prepare this delicious snack and enjoy it with family and friends and share your feedback in the comment section.

10 minute Lunch Box timer challenge recipe no. 3 – Diwali Ki Safai Special Series using Weikfield Chef’s basket Pizza & Pasta Sauce, and Weikfield baking soda by a lovely Mom – Shveta Sheth

Tips and suggestions by the Mom Chef:

• Any type of bread can be used to prepare this dish.

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