Aata Gud Ki Barfi is a healthy and aromatic sweet.
Aata Gud Ki Barfi is a simple and flavourful sweet. It is an easy and simple Indian fudge sweet recipe made with wheat flour, jaggery and clarified butter. It is an ideal healthy sweet recipe that you can prepare for festivals and special occasions. This is super light and hassle-free sweet. You do not need any special tools to make this tasty barfi. So try this recipe for your family, and let us know your feedback.
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This recipe was prepared by a lovely GrandMom: Sushila Chauhan From Rajasthan
Tips and Suggestions by a Mom Chef:
- The ratio of aata and ghee should be 1:1 for roasting.
- Do not use ghee to set the barfi as it has sufficient ghee.
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