Achari Pyaz Ki Sabji is a nice pickle-flavored side dish.
Achari Pyaz Ki Sabji is a quick dish to make for lunch or dinner. This is tasty sabji with easily available ingredients from your kitchen. You just need onion and some spice. In addition, it tastes amazing with achari flavor. Whenever you are in hurry to make a kid’s tiffin or an office lunch box, this is the best option. Moreover, you can serve it for lunch, or dinner with hot roti or paratha. It does not require much preparation and cooking time. So, try to make this dish in your kitchen and share your valuable feedback with us.
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Tips and suggestions by the Mom Chef:
- You can store the Achari masala mixture in an air-tight jar.
- Prepare this sabji in mustard oil for a nice achari flavor.
- The spices should be added as per the ratio mentioned in the ingredients to prepare achari masala mixture.
- If you want, you can add fresh cream to prepare achari malai pyaz ki sabji.
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