Alan Ki Sabji | Dahi Wali Methi Ki Sabji

Alan Ki Sabji | Dahi Wali Methi Ki Sabji is an authentic sabji.

Alan Ki Sabji | Dahi Wali Methi Ki Sabji is a popular, easy and healthy sabji from Rajasthani cuisine. The flavor of methi – besan makes it different from the other methi sabji. It is mainly served with roti. Fenugreek has several benefits like it helps to control diabetes, prevent heart attacks, reduce cholesterol, aid digestion, and many more. You will surely enjoy this refreshing flavor of curd, balanced well with spices and an aromatic tempering. So, try this recipe and let us know your feedback in the comment section.

This recipe was prepared by a lovely Mom – Vijay Haldiya.

Tips and Suggestions by Mom Chef:

• Use fresh methi for rich flavor.
• Make this dish using Homemade Curd
• Skip garlic if you want.
• Stir the sabji after adding curd continuously else there are chances for the curd to curdle.
• Use the curd at room temperature.

For more such exciting recipes Alan Ki Sabji | Dahi Wali Methi Ki Sabji, please click on the following links:

1. Lauki ki Sabji
2. Roasted Tomato Garlic Chutney
3. Restaurant Style Mix Veg Sabji