Aloo Chop And Beguni Chop are famous Bengali tea-time snacks.
Aloo Chop And Beguni Chop are mouth-watering protein-rich dishes. Beguni chop is a fried marinated slice of baingan. Aloo chop is a fried dish made with spicy boiled potato mixture balls. In addition, it has a crunchy outside layer and is soft from the inside. Moreover, it is a nice idea to serve for a kitty party or for a special occasion. It is best with dal-rice or roti or paratha or you can have it as it is. So, try to make this traditional Bengali dish and share your valuable feedback with us.
This recipe was prepared by a lovely Mom : Shikha Sethi From Kolkata
Tips and Suggestions by Mom Chef:
- While coating the potato balls in the gram flour batter, give the support of your fingers.
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