Bhel Upma is a quick and easy breakfast or snack recipe for busy days.
Bhel Upma is a simple and spicy snack recipe prepared from puffed rice, onion, tomatoes, and spices. The recipe is very similar to the poha recipe. Puffed rice is a common ingredient for any bhel recipes. It is also known as susla or uggani or mandakki. This recipe is a twist to the traditional bhel. This is a wholesome and filling meal with an equal amount of protein, carb, and other nutrients. Serve it with your favorite hot beverages or you can eat it as it is also. Try to prepare it and enjoy it with family and friends. Share your feedback int he comments section.
This recipe was prepared by a talented chef – Aditya Karamched.
Tips and Suggestions by Chef:-
- Do not over soak or over squeeze puffed rice.
- You can also top it with snacks like sev or boondi or fruit like pomegranate.
- Adjust the spice and serve it hot for the better taste.
- Add veggies like capsicum and green peas to make it more nutritious.