Bread Pakoda | Potato Stuffed Bread Pakoda is a famous snack dish.
Bread Pakoda | Potato Stuffed Bread Pakoda is one of the famous and most savored snack dish. It is a very simple dish and also easy to prepare. You can either make it with stuffing or without stuffing. But, the potato stuffed pakoda, makes it a stomach-filling breakfast and snack as well. The bread pakodas/fritters and a hot cup of tea as an accompaniment, makes it a complete perfect Sunday breakfast. So, try this recipe and let us know your feedback in the comment section.
Tips and suggestions by the Mom Chef:-
- The batter should be thick else it will not coat properly.
- Adding the baking soda to the pakoda batter makes them fluffly.