Chatpati Aloo Ki Sabji With Masala Paratha Recipe

Chatpati Aloo Ki Sabji With Masala Paratha

  • Prep Time
    5 minutes
  • Cook Time
    10 minutes
  • Difficulty Level
    Intermediate

Chatpati Aloo Ki Sabji With Masala Paratha is a delicious meal option.

Chatpati Aloo Ki Sabji With Masala Paratha is an easy and healthy recipe made with chatpata masala, boiled potato, whole wheat dough, and some spices. It is an ideal option for lunch, dinner, or tiffin box. Moreover, the secret chatpata masala is the hero ingredient of the recipe. So, try this recipe and let us know your feedback in the comment section.

Click here to watch this Facebook live video

This recipe was prepared by a lovely Mom: Neeta Sharma

Tips and suggestions by the Mom Chef:

  • You can add dry mango powder and red chilli powder as per taste.
  • Oil or ghee can be used as per choice.
  • You can cut the boiled potato in the desired shape.

For more such exciting recipes like Chatpati Aloo Ki Sabji With Masala Paratha, please click on the following links:

  1. Palak Paneer Kofta – No Onion No Garlic
  2. Moong Dal Paneer Pakoda
  3. Dhaba Style Sabut Pyaz Ki Sabzi

Current Recipe Rating

(0 / 5)

0 ratings

  • Recipe
  • Text size

Ingredients

  • FOR PREPARING CHATPATA MASALA :
  • Dry Coriander Seeds / Sabut Dhaniya - 2 tbsp
  • Cumin Seeds / Jeera - 1 tsp
  • Dry Mango Powder / Amchur - 1 tsp
  • Ginger / Adrak - 1 Inch chopped
  • Thick Gathiya / Bhujiya - 4 to 5
  • FOR PREPARING CHATPATI ALOO KI SABJI :
  • Red Chilli Powder / Lal Mirch Powder - 1 tsp
  • Salt - As per taste
  • Dry Fenugreek Leaves / Kasuri Methi - 1 tsp
  • Water - As required
  • Oil - 2 tbsp
  • Cumin Seeds / Jeera - 1/2 tsp
  • Boiled Potato / Uble Hue Aloo - 2 to 3 Peeled and cut into big long pieces
  • Coriander Leaves / Hara Dhaniya - A handful
  • FOR PREPARING MASALA PARATHA :
  • Whole Wheat Dough / Gehu Ka Aata - As required
  • Clarified Butter / Ghee - As required
  • Red Chilli Powder / Lal Mirch Powder - As required
  • Salt - As per taste
  • tsp = teaspoon
  • tbsp = tablespoon

Instructions

  1. FOR PREPARING CHATPATA MASALA :
  2. Take dry coriander seeds, cumin seeds, dry mango powder, ginger, and thick bhujiya in a grinding jar. Grind it for a few seconds to prepare its masala.
  3. FOR PREPARING CHATPATI ALOO KI SABJI :
  4. Take 2 to 3 tbsp of the prepared masala in a bowl. Add red chilli powder, salt, and dry fenugreek leaves. Add a little water and prepare its paste.
  5. Heat oil in a pan. Add cumin seeds and the prepared masala paste. Mix well. Saute it for 1 to 2 minutes on medium flame. Stir it occasionally.
  6. Now add boiled potato and mix well. Then add coriander leaves and mix well.
  7. Once done, turn off the flame and take it out in a serving bowl.
  8. FOR PREPARING MASALA PARATHA :
  9. Take the medium-soft whole wheat dough and make a round shaped circular peda from the dough. Dust it with flour and roll a peda to make a big-sized paratha.
  10. Apply ghee on it. Now spread the prepared chatpata masala, red chilli powder, and salt on it. Carefully seal the paratha.
  11. Press it with your hands. Dust it with flour and roll it to make a paratha.
  12. Meanwhile, heat a tawa. Place the prepared paratha on the tawa. Cook on one side.
  13. Flip it once it is slightly brown, apply ghee on both sides and cook it on a low to medium flame. Press the paratha while cooking it to make it crispy.
  14. Once done. Take it out to the serving plate.
  15. 'Chatpati Aloo Ki Sabji With Masala Paratha' is ready to be served.

Rate this recipe

Thank you for rating!

0 People Rated This Recipe

Average Rating

(0 / 5)
No comments yet.

Leave a Reply

About Chef

Guest Author

Guest Author showcases the recipes sent to us by individual users on our email id zaykakatadka@gmail.com

Read more about this chef...

Related Recipes

  • Servings : 3 to 4
  • Cook Time: 10 minutes
Instant Moong Dal Vadi Ki Sabji Recipe
Instant Moong Dal Vadi Ki Sabji
  • Servings : 1 to 2
  • Cook Time: 10 minutes
Paneer Stuffed Moong Dal Chilla | Stuffed Moong Dal Cheela Recipe
Paneer Stuffed Moong Dal Chilla | Stuffed Moong Dal Cheela
  • Servings : 1 to 2
  • Cook Time: 5 minutes
Instant Vegetable Upma Recipe
Instant Vegetable Upma
  • Servings : 1 to 2
  • Cook Time: 5 minutes
Vegetable Pasta Recipe
Vegetable Pasta
  • Servings : 3 to 4
  • Cook Time: 10 minutes
Vegetable Khichdi Recipe
Vegetable Khichdi
  • Servings : 2 to 3
  • Cook Time: 10 minutes
High Protein Sprouts Falafel Recipe
Sprouts Falafel | High Protein Falafel
  • Servings : 4 to 5
  • Cook Time: 2 minutes
Perugu Pachadi | Curd Chutney Recipe
Perugu Pachadi | Curd Chutney
  • Servings : 1
  • Cook Time: 5 minutes
Veg Tomato Dosa | Vegetable Dosa Recipe
Veg Tomato Dosa | Vegetable Dosa
  • Servings : 1
  • Cook Time: 5 minutes
Corn Paneer Rice Recipe
Corn Paneer Rice
  • Servings : 1
  • Cook Time: 3 minutes
Instant Chatpata Paratha Recipe
Instant Chatpata Paratha
  • Servings : 2 to 3
  • Cook Time: 5 minutes
Sev Tamatar Ki Sabji With Twist Recipe
Sev Tamatar Ki Sabji With Twist
  • Servings : 1
  • Cook Time: 7 minutes
Mix Veg Paneer Wrap Recipe
Mix Veg Paneer Wrap