Chawal Ka Cheela With Tomato Chutney

Chawal Ka Cheela With Tomato Chutney is a nutritious breakfast or tiffin box snack.

Chawal Ka Cheela With Tomato Chutney is a crispy and spicy dish. This is an instant dish and hence it does not require a fermentation or grinding process. Moreover, it does not require fruit salt or baking soda as well. It can be an easy instant breakfast prepared with rice flour, besan, tomato, and spices. You can serve this rice flour cheela with any chutney. In addition, this instant dish is a good option when you run out of ideas for what to make for breakfast. So, try to make this recipe in your kitchen and share your valuable feedback in the comment section.

Click here to watch this Facebook live video

This recipe was prepared by a lovely mom: Kumud Sharma From Chhattisgarh 

Tips and Suggestions by the Mom Chef:

• The tawa should be hot enough while preparing the chilla.
• Start pouring the batter from the edges of the tawa.
• Keep the flame high while pouring the batter to the tawa, then cook it on low flame.
• You can prepare crispy or soft chilla as per your choice.

For more such exciting recipes like Chawal Ka Cheela With Tomato Chutney, Please click on the following links:

1. Chousela With Tomato Chutney
2. Bhindi Kadhi
3. Rice Dosa | Mussalam Atlu | Kodubale Dosa