Coconut Puran Poli

Coconut Puran Poli is a popular and delicious dish from the state of Maharashtra. 

Coconut Puran Poli is a traditional Maharashtrian dessert recipe prepared from coconut, powdered sugar, roasted besan, and whole wheat flour. The stuffing is made with coconut, roasted besan, and sugar and does not have any lentil. Here, we used whole wheat flour instead of maida to make it more healthy. Puran Poli has many variations as per the requirement and here we prepared it in a different way to make it more and more healthy. Serving it hot with ghee will enhance the taste and make it more delicious. Try to prepare this amazing dish and enjoy it with family and friends. Do share your feedback in the comment section.

This recipe was prepared by a lovely mom – Neelam Shah.

Tips and Suggestions by Mom Chef:-

• You can use fresh coconut for a good flavor.
• If you wish to make it healthier you can use jaggery instead of using powdered sugar.
• Remember to warm the saffron milk before using it.
• You can add any flavours of your choice.
• You can adjust the sweetness as required.
• Remember to serve it hot for better taste.

For more such exciting recipes like Coconut Puran Poli, please click on the following links:

1. Puranpoli | Holige | Fasting Recipe
2. Mango Shrikhand | Amrakhand
3. Kesar Kaju Modak