Dahi Wali Mirchi is a delicious side dish for the meals.
Dahi Wali Mirchi is a very popular recipe from Jaipur, Rajasthan. The green chillies served with flavoured curd to make it delicious and flavourful. This has a nice smoky flavour. This is very quick and easy to prepare with only 2 ingredients that are chillies, curd and spices add taste to the dish. Moreover, it is very simple and requires only 5 minutes. You can serve it for lunch and dinner. Everyone will enjoy the dish very much. So, try to make this unique dish at home and enjoy with your family.
Tips and Suggestions by Mom Chef:-
- It is recommended to use big sized chillies.
- Remove the seeds of chillies if it is spicy.
- Use thick curd to make this dish. Whip the curd and strain the water completely.
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