Dhaba Style Shahi Kofta Curry

Dhaba Style Shahi Kofta Curry is a tasty side dish. 

Dhaba Style Shahi Kofta Curry is a spicy and tangy dish. It is a nice combination of the kofta with the curry and it tastes awesome. The healthy and spicy gravy is made with makhana and veggies. You can serve this sabji with kulcha, hot roti, or paratha. Moreover, it is a nice option for dinner or lunch for any special occasion. In addition, the kofta is very delicious and melts in the mouth. So, try to prepare this mouthwatering recipe and enjoy it with friends and family and share your feedback in the comment section.

Click here to watch this video

This recipe was prepared by a lovely Mom: Shilpi Agarwal

Tips and Suggestions by a Mom Chef:

• Oil can be used instead of ghee to prepare sabji.
• Paneer can be added instead of chhena.
• Kofte can be prepared in an appe pan, shallow frying, or you can fry in air fryer instead of deep frying them in oil.
• If you want you can saute the puree ingredients with whole spices before grinding them.
• Kofte can be served as a snack too.
• The kofta should be added to the gravy just before the serving.

For more such exciting recipes like Dhaba Style Shahi Kofta Curry, please click on the following links:

1. Moong Dal Ki Barfi
2. Dhaba Style Bhindi Masala | Besan Wali Bhindi
3. Parda Kofta Curry