Flat Beans Sabji | Valor Ki Sabji is mouth-watering dish and has a unique flavor.
Flat Beans Sabji | Valor Ki Sabji has a spicy taste. People highly consume flat beans in the winter season as it is a mostly seasonal vegetable. Valor is also known as flat beans, broad beans, or Val papdi. Adding Dhokli in the sabzi just enhances the taste of the sabzi. This sabzi has a high nutritious value and is very rich in iron and helps increase hemoglobin if consumed on a daily basis. Dhokli goes well with valor or flats beans. One can serve Flat Beans Sabji with phulkas, rice, bajra rotis, or jawar roti. So try to make it at home and share your feedback in the comment section.
This recipe was prepared by a lovely Mom – Neelam Shah
Tips and Suggestions by Mom Chef:-
- Soak valor in water and salt for 10 to 15 minutes, to get rid of insects if any.
- You can add sugar also if you want a sweet taste.