• About Us
  • Authors
  • Media
  • Submit a Recipe
  • Menu
  • Submit a Recipe
  • Home
  • Recipes
    • Recipe Types
      • Breakfast
      • Lunch
      • Snacks
      • Dinner
      • Desserts
      • Mocktails
    • Special Categories
      • Healthy Food
      • Jhatpat Cooking (5 Min)
      • Leftover Food
      • Pickles
      • Super Food
      • Quick and Easy Kitchen Tips
      • Without Fire
    • Skill Levels
      • Beginner
      • Intermediate
      • Advanced
      • Expert
  • Add Recipe
    • Add Text Recipe
    • Add Video Recipe
  • Contest
  • Blog
  • Advertise With Us
  • Careers

Ganesh Chaturthi Bhog | Kesar Shrikhand

  • Published On August 22, 2020
  • In Video
  • By Richa
  • 0 comments
  • Prep Time
    10 Minutes
  • Cook Time
    5 Minutes
  • Difficulty Level
    Beginner

Ganesh Chaturthi Bhog | Kesar Shrikhand is a traditional Indian sweet.

Ganesh Chaturthi Bhog | Kesar Shrikhand is an assortment of silky smooth curd, a hint of flavoring, and a crunch of dry fruits. It is quite popular in Gujarat and Maharashtra as a dessert or a side dish that is savored with joy along with Puri. To prepare it, yogurt is hung in a muslin cloth till it looses most of its water and becomes thick and creamy. This thick yogurt is called “Chakka’. Once the chakka is ready, flavoring and powdered sugar are added to it and everything is mixed well to bring it together. Try to prepare it and enjoy it with family and friends. Share your feedback in the comment section.

This recipe was prepared by a lovely Mom – Richa.

Tips and Suggestions by Mom Chef:-

  • You can add any flavors like cardamom, rose water, or kevra.
  • If you do not have a muslin cloth, then you can use any cotton cloth to hung the curd.
  • You can adjust the sweetness as per your requirement.
  • Serve it chilled for the better taste.
  • Add any dry fruits of your choice or even you can add chocolate pieces also or any seasonal chopped fruits.

For more such exciting recipes like Ganesh Chaturthi Bhog | Kesar Shrikhand, please click on the following links:

  1. Mango Shrikhand | Aam Shrikhand
  2. Shrikhand | Kesar Elaichi Shrikhand
  3. Strawberry Shrikhand – Delicious Sweet Dish

Current Recipe Rating

(4.9 / 5)

5 ratings

  • Email
  • Save
  • Print
  • Recipe
  • Text size

Ingredients

  • Saffron/ kesar - 5 to 6 strands
  • Sugar - 4 tablespoons
  • Warm milk - 2 tablespoons
  • Almonds - 2 tablespoons
  • Cardamom powder - 1/4 tablespoons
  • Curd - 2 cups

Instructions

  1. Take a large bowl and place a strainer over it .
  2. Spread a muslin cloth on it and then pour the curd.
  3. Tie the muslin cloth tightly then hang it for 4 to 5 hours.
  4. After 4 to 5 hours all the excess water will remove from the curd and a thick curd will remain at last.
  5. Soak the saffron strands into the warm milk.
  6. Transfer the yogurt into a bowl and add powdered sugar in it. Mix it well
  7. Now, add saffron milk to the yogurt and mix it well.
  8. Transfer Kesar Shrikhand into a serving bowl and garnish it with the sliced almonds.
  9. Chill it before serving.
  10. Delicious Ganesh Chaturthi Bhog | Kesar Shrikhand is ready to be served.
  • Servings : 2
  • Ready in : 5 Minutes
  • Special Category : Desserts, Without Fire
  • Recipe Type : Desserts

Rate this recipe

Thank you for rating!

5 People Rated This Recipe

Average Rating

(4.9 / 5)
No comments yet.

Leave a Reply Click here to cancel reply.

About Chef

Richa

Read more about this chef...

Related Recipes

  • Servings : 1
  • Cook Time: 10 Minutes
Sago Pearl Desseert Recipe
Sago Pearl Dessert
  • Servings : 4 to 5
  • Cook Time: 10 minutes
Vanilla Ice Cream Recipe
Vanilla Ice Cream
  • Servings : 2
  • Cook Time: 0 Minutes
Thandai Powder | Banaras Special Thandai Recipe
Thandai Powder | Banaras Special Thandai
  • Servings : 3
  • Cook Time: 5 Minutes
Bread Ka Meetha Recipe
Bread Ka Meetha
  • Servings : 6
  • Cook Time: 0 Minutes
Mango Milk Popsicles Recipe
Mango Milk Popsicles
  • Servings : 2
  • Cook Time: 5 Minutes
Meethi Seviyan | Seviyan Sheera Recipe
Meethi Seviyan | Seviyan Sheera
  • Servings : 2
  • Cook Time: 10 Minutes
Modak | Fried Modak Recipe
Modak | Fried Modak
  • Servings : 4
  • Cook Time: 80 Minutes
Sabudana Fruit Custard Recipe
Sabudana Fruit Custard
  • Servings : 10 to 12
  • Cook Time: 0 Minutes
Choco Coco Bites | Chocolate Coco Bites Recipe
Choco Coco Bites | Chocolate Coco Bites
  • Servings : 30 to 40
  • Cook Time: 10 Minutes
Gulab Jamun Recipe
Gulab Jamun
  • Servings : 10 to 12
  • Cook Time: 10 Minutes
Gujhiya In Air Fryer Recipe
Gujhiya In Air Fryer
  • Servings : 10
  • Cook Time: 0 Minutes
Paneer Chocolate Laddu Recipe
Paneer Chocolate Laddu
TO RECEIVE MORE INTERESTING RECIPES, SUBSCRIBE TO OUR NEWSLETTER!



Recent Posts
  • Zayka Ka Tadka April Magazine is Out – FREE Download
  • Zayka Ka Tadka March Magazine is Out – FREE Download
  • Zayka Ka Tadka February Magazine is Out – FREE Download
  • Zayka Ka Tadka January Magazine is Out – FREE Download
  • Mom Ka Tadka E book (by Vijay Haldiya – Founder of Zayka Ka Tadka)
Contact Us

E-Mail : info@zaykakatadka.com

Web : https://www.zaykakatadka.com/

EARLIER POSTS
  • April 2021 (1)
  • March 2021 (1)
  • February 2021 (1)
  • January 2021 (1)
  • December 2020 (2)
  • November 2020 (1)
  • October 2020 (1)
  • May 2020 (1)
  • December 2019 (1)
  • November 2018 (1)
  • April 2018 (4)
  • February 2018 (4)
  • January 2018 (7)
  • December 2017 (6)
  • November 2017 (11)
  • October 2017 (15)
  • September 2017 (13)
  • August 2017 (12)
  • July 2017 (7)
  • June 2017 (3)
  • December 2016 (1)
  • October 2016 (2)
  • August 2016 (2)
  • Facebook
  • YouTube
  • Instagram
  • About Us
  • Media
  • Disclaimer
  • Terms of Service
  • Privacy Policy
  • Add Recipe
Follow us on
  • Careers
  • Advertise With Us
  • About Us
  • Authors
  • Disclaimer
  • Privacy Policy
© 2018 Paarth Creative Horizons LLP. All Rights Reserved. Reproduction of the contents of this website without permission, in whole or in part is strictly prohibited.