Gobhi Ke Pakode | Gobi Pakora Recipe

Gobhi Ke Pakode | Gobi Pakora

  • Prep Time
    5 minutes
  • Cook Time
    7 minutes
  • Difficulty Level
    Intermediate

Gobhi Ke Pakode | Gobi Pakora is a crunchy and delicious Indian fritter. 

Gobhi Ke Pakode | Gobi Pakora is a great party appetizer and a tea-time snack. Pakoda are very common across India made with a choice of veggies. This is one such easy and simple fritter recipe. You can serve it with tomato ketchup and green chutney. Moreover, this instant dish you can serve to your guest and family within no time. So try to make this recipe in your kitchen and don’t forget to share your lovely feedback with us.

Click here to watch this video

Tips and Suggestions by the Chef:

  • Gobhi can be chopped in a chopper or you can grate it.
  • Ginger-green chili paste can be used instead of chopping or grating them.
  • Chaat masala can be sprinkled on the pakoda before serving.

For more such exciting recipes like Gobhi Ke Pakode | Gobi Pakora, please click on the following links:

  1. Aloo Pyaz Ka Lachha Pakoda | Laccha Pakora
  2. Bahubali Roti Sandwich | Leftover Roti Sandwich
  3. Grilled Chapati Sandwich | Grilled Roti Wrap

Current Recipe Rating

(0 / 5)

0 ratings

  • Recipe
  • Text size

Ingredients

  • Cauliflower / Phulgobhi - 1 Cup
  • Green chilli / Hari mirchi - 3 to 4 Finely chopped
  • Coriander leaves / Hara dhaniya - A handful
  • Ginger / Adrakh - 2 Inch Grated
  • Fennel seeds / Saunf - 1 tsp crushed
  • Carom seeds / Ajwain - 1/2 tsp
  • Asafoetida / Hing - A pinch
  • Salt - As per taste
  • Turmeric powder / Haldi powder - 1/2 tsp
  • Red chilli powder / Lal mirch powder - 1 tsp
  • Black pepper powder / Kali mirch powder - 1/2 tsp (optional)
  • Dry mango powder / Aamchur - 1/2 tsp
  • All spice mix powder / Garam masala - 1/2 tsp
  • Gram flour / Besan - 3 to 4 tbsp
  • Rice flour / Chawal ka aata - 2 tbsp
  • Water - As required
  • Baking soda - A pinch
  • Oil - For frying
  • tsp = teaspoon
  • tbsp = tablespoon

Instructions

  1. Boil cauliflower in water for 2 to 3 minutes. Then chop it.
  2. Take cauliflower in a bowl. Add green chilli, coriander leaves, ginger, fennel seeds, carom seeds by rubbing between palms, asafoetida, salt, turmeric powder, red chilli powder, black pepper powder, dry mango powder, and all spice mix powder. Mix well.
  3. Now add gram flour and rice flour. Mix well. Now add water gradually to prepare a thick consistency batter. Add baking soda and mix well.
  4. Meanwhile, heat oil in a deep frying pan over medium flame. When the oil is medium hot, take 1/2 tsp batter to the spoon. Place it gently into the hot oil.
  5. When the top surface turns light golden brown, flip them using a slotted spoon.
  6. Deep fry them on medium flame until crispy and light golden brown from both sides, and take them out to a serving plate using a slotted spoon.
  7. 'Gobhi Ke Pakode | Gobi Pakora' is ready to be served.

Rate this recipe

Thank you for rating!

0 People Rated This Recipe

Average Rating

(0 / 5)
No comments yet.

Leave a Reply

About Chef

Guest Author

Guest Author showcases the recipes sent to us by individual users on our email id zaykakatadka@gmail.com

Read more about this chef...

Related Recipes

  • Servings : 4
  • Cook Time: 10 minutes
Tawa Paneer Masala | Dhaba Style Paneer Tawa Masala Recipe
Tawa Paneer Masala | Dhaba Style Paneer Tawa Masala
  • Servings : 4
  • Cook Time: 5 minutes
Cheesy Chilli Bread Bites Recipe
Cheesy Chilli Bread Bites
  • Servings : 5
  • Cook Time: 5 minutes
Shahi Mix Veg Sabji Without Onion Garlic Recipe
Shahi Mix Veg Sabji Without Onion Garlic
  • Servings : 4
  • Cook Time: 10 minutes
Mix Veg Vermicelli Upma | Mix Veg Sewaiyan Recipe
Mix Veg Vermicelli Upma | Mix Veg Sewaiyan
  • Servings : 2
  • Cook Time: 5 minutes
Creamy Paneer Rice Recipe
Creamy Paneer Rice
  • Servings : 3
  • Cook Time: 3 minutes
Palak Pakoda | Spinach Pakora Recipe
Palak Pakoda | Spinach Pakora
  • Servings : 4
  • Cook Time: 10 minutes
Kaju Paneer Masala | Paneer Cashew Curry Recipe
Kaju Paneer Masala | Paneer Cashew Curry
  • Servings : 4
  • Cook Time: 20 minutes
Farali Thali Recipe
Farali Thali
  • Servings : 3
  • Cook Time: 5 minutes
Farali Masala Dosa | Instant Farali Dosa Recipe
Farali Masala Dosa | Instant Farali Dosa
  • Servings : 4
  • Cook Time: 5 minutes
Paneer Do Pyaza - Fusion Recipe Recipe
Paneer Do Pyaza – Fusion Recipe
  • Servings : 4
  • Cook Time: 5 minutes
Sabudana Vada Without Frying Recipe
Sabudana Vada Without Frying
  • Servings : 4
  • Cook Time: 4 minutes
Pinwheel Sandwich | Veg Pinwheel Sandwich Recipe
Pinwheel Sandwich | Veg Pinwheel Sandwich