Instant Amla Launji | Amla Ki Launji is a sweet and sour side dish.
Instant Amla Launji | Amla Ki Launji is a mouthwatering dish. This seasonal delicacy has achari flavour with tangy, sweet and little spicy taste. Different types of seeds – mustard seeds, cumin seeds, fennel seeds, fenugreek seeds, kalonji/onion seeds give an achari flavour to the dish. This launji goes well with paratha, roti, or poori. Moreover, it is very quick and easy to prepare. So, try this lip-smacking dish in your kitchen and enjoy it with your family and friends. Don’t forget to share your valuable feedback with us in the comment section.
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This recipe was prepared by a lovely mom: Vijay Haldiya
Tips and Suggestions by Mom Chef:
- You can steam the amla instead of boiling them.
- You can store this launji for 10 to 12 days in the refrigerator.
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