Instant Rava Dhokla | Suji Dhokla is a healthy and tasty breakfast.
Instant Rava Dhokla | Suji Dhokla is a nice spongy and spicy snack. You can prepare it with sooji, curd, fruit salt, and some spices. It is an instant and yummy dish and requires only 25 minutes to get ready. You can make fluffy dhokla very easily at home by following simple tips and tricks. This can be a good evening snack or tiffin snack too. So, try this recipe in your kitchen and share your valuable feedback with us.
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This recipe was prepared by a lovely Mom: Vijay Haldiya
Tips and suggestions by the Mom Chef:
- The batter should be given rest for 10 to 15 minutes to make fluffy dhokla.
- If you want, you can prepare the dhokla instantly.
- Water can be added to the batter to adjust the consistency.
- You can prepare white dhokla also from this batter without adding turmeric powder.
- Add fruit salt just before steaming the dhokla.
- The dhokla should be put in the steamer for steaming only after the water boils.
- Insert a knife to check dhokla. If it comes out clean then it is perfectly cooked. Else steam it for 2 to 3 minutes more.
- Don’t open the lid while the dhokla is steaming.
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