Karela Sabji is a delicious dish.
Karela Sabji is a healthy dish. It is very beneficial to include in the diet. This is simple recipe. However, making the bengal gram, dry coconut powder with red chili powder makes it great to taste. It is a no onion no garlic dish. Usually, the preparation of karela sabji requires onions in more quantity. But, this method of preparation makes it quick and super easy to cook. So, try this recipe and let us know your feedback in the comment section.
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This recipe was made by a lovely mom – Archana Chakravarthy From Karnataka
Tips and suggestions by the Mom Chef:-
- Cut the bitter gourd and remove the seeds. Apply, salt and turmeric powder to the bitter gourd pieces and rest for 10 minutes. The bitter gourd absorbs the salt.
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