Lasaniya Batata | Lasaniya Baby Potato

Lasaniya Batata | Lasaniya Baby Potato is a mouthwatering dish.

Lasaniya Batata | Lasaniya Baby Potato is a famous dish from Gujarati cuisine. This has a strong flavour of garlic and it is spicy in taste. It is quick and easy to prepare with fewer ingredients. You just require red garlic chutney, boiled baby potatoes and some spices. This is a spicy treat who loves to eat spicy food. It looks tempting, you can not resist yourself from trying this curry. This is so amazing that you should try this sabzi once in a lifetime. So, try to make this sabzi at your end and let us know your feedback.

This sabzi was prepared by a lovely and talented mom from Mumbai – Neelam Shah.

Tips and Suggestions by Mom Chef:-

• Garlic chutney is a key ingredient of this recipe and so make must be made using mortar and pestle.
• The spiciness can be adjusted according to taste.

For more such exciting recipes like Lasaniya Batata | Lasaniya Baby Potato, please click on the following links:

1. Vada Pav | Mumbai Vada Pav
2. Arbi Ki Sabzi | Kurkuri Arbi Ki Sabji
3. Dahi Pyaz Ki Sabji