Maize Flour Vegetable Upma is a very good option for breakfast or evening snacks.
Maize Flour Vegetable Upma is prepared from maize/corn/makai with the goodness of vegetables. It is very nutritious and is full of proteins, vitamins, and dietary fibre. Whenever you need to make an instant breakfast, then just simply roast the maize flour, stir fry the veggies, and within a few minutes upma is ready. People normally have upma in breakfast as it is a fulfilling and wholesome meal. This is a very simple and distinct recipe. So, when you are in a mood to have something different apart from regular snacks, then this upma can be your preference. The ingredients used in the preparation of this snack are easily available. So try to prepare it and enjoy it with family and friends. Let us know your feedback.
This recipe was prepared by a lovely Mom – Vijay Haldiya.
Tips and Suggestions by Mom Chef:-
- Make sure you roast the maize flour on low-medium flame only.
- You can use multi-color red, green, yellow capsicum to make it look more colorful.
- Roasted peanuts give the crunchy taste to the recipe.
- In this upma you can also use butter or ghee.