Malpuri | Mangalorean Malpua

Malpuri | Mangalorean Malpua is a traditional Mangalorean sweet dish.

Malpuri | Mangalorean Malpua is a festival special dessert. It is a yummy sweet, crisp at the edges and fluffy at the center. You just need all purpose flour, sugar, cardamom powder, baking soda, and dry fruits to prepare this special recipe. In addition, it is a special dish for Diwali and other special festivals. So, try to make this quick sweet dish in your kitchen and share your feedback with us.

Click here to watch this video

This recipe was prepared by a lovely Grand mom:  Sunanda Prabhu

Tips and Suggestions by the mom Chef:

• The ratio of all purpose flour to sugar should be 1:1.

For more such exciting recipes like Malpuri | Mangalorean Malpua, please click on the following links:

1. Kaju ki Barfi
2. Goli Baje | Mangalore Bajji
3. South Indian Lunch In 10 Minutes