Masala Oats Dosa is a protein-rich snack.
Masala Oats Dosa is an innovative dish. It is a tasty, healthy and spicy dish. It requires vegetables, cottage cheese and masala oats. The preparation of dosa batter is full of multigrain flours. It is a wholesome meal, hence you can prepare it for lunch or dinner as well. Oats are a very good source of soluble fiber and are rich in antioxidants. The filling preparation of this recipe is all purpose, as it serves as a snack or as sandwich stuffing. So, try this recipe and let us know your feedback in the comment section.
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This recipe was prepared using Saffola Masala Oats.
This recipe was made by a lovely mom – Shveta Sheth
Tips and suggestions by the Mom Chef:-
- Check the heat of the pan, keep the hand at a safe height from the pan. Avoid to heat the pan at high temperature.
- Rice flour adds crispiness to the dosa.
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